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Information Systems – IT Strategy Design and Implementation.

The case can be discussed in Marketing Management courses and IT Strategy classes in MBA, executives from NGOs who are participating in Management Development Programs, etc. It can also be used in entrepreneurship classes. The case serves as an illustration to entrepreneurship projects, and so this case can be discussed in training program for budding entrepreneurs intending to implement cloud in its IT infrastructure.

E-commerce is big nowadays in India. In e-commerce, particularly e-tail in India is witnessing a boom with players reporting achieving revenue targets earlier than anticipated. Though e-tail sites are now ubiquitous and dime a dozen with multiple offerings or specialized offerings, the e-grocery model is yet to take off on a large scale across India. E-grocery model has its unique challenges on both supply as well as distribution side unlike other e-tail business. As it deals with perishable items, it faces challenges in supply chain, procurement, inventory management, cold storage management, quality and logistics. To solve such problems, high degree of localization is needed for players in this business. It requires them to open up multiple warehouses at strategic locations in a city if they decide to have control over the goods they sell. Start-ups in this space face the problems in monitoring inventory levels across warehouses where they use disparate Point of Sales (POS) systems. There is a lack of synchronization among the POS applications across the warehouses for which they are able to take the benefit of economies of scale during procurement and distribution. Also, they face stock out and excess inventory across stock keeping units (SKUs). To solve this problem, a strategy is needed so that they can maintain data for all its warehouses through a single database and also by which they can scale up easily and at a lower investment without disturbing continuity in business.

Following are the learning outcomes: to learn about the business model and market ecosystem of an e-tailing business dealing in grocery items in a tier-II city in its introduction phase of organizational life cycle, to learn about various processes involved in online ordering of an item from an e-commerce website, to understand the various challenges faced by an organization dealing in e-tailing business in its introduction phase and to find out whether IT Strategy can be of help to overcome these challenges, to have an understanding of the Balance Score Card and Departmental Score Card, to understand how cloud can be of help to overcome the challenges and what are the possible cloud architectures to address such problems, to get an idea about how return on investment can be measured for finding feasibility of investment in cloud and to have the understanding of risk associated with implementing cloud and the cost of mitigating those risks.

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CSS:11 Strategy.

The basic purpose of this paper is to find out library professionals how these libraries perceive the importance of social media and emerging technologies what would make the difference in the libraries and how they help libraries to create environments flexible and exclusive.

This paper reviews various options for libraries to use different forms of social media to market their resources and services.

The reviewed literature has identified the importance and use of emerging technologies and social media in libraries. This paper can help library professionals to engage themselves to use social media and emerging technologies to bring innovation into the library sources and services.

This paper provides a review of social media and emerging technologies used for marketing in the libraries environment.

This paper aims to present the numerical models and experimental outcomes pertain to the performance of the parabolic dish concentrator system with a modified cavity-type receiver (hemispherical-shaped).

The numerical models were evolved based on two types of boundary conditions; isothermal receiver surface and non-isothermal receiver surface. For validation of the numerical models with experimental results, three statistical terms were used: mean of absolute deviation, R² and root mean square error.

The thermal efficiency of the receiver values obtained using the numerical model with a non-isothermal receiver surface found agreeing well with experimental results. The numerical model with non-isothermal surface boundary condition exhibited more accurate results as compared to that with isothermal surface boundary condition. The receiver heat loss analysis based on the experimental outcomes is also carried out to estimate the contributions of various modes of heat transfer. The losses by radiation, convection and conduction contribute about 27.47%, 70.89% and 1.83%, in the total receiver loss, respectively.

An empirical correlation based on experimental data is also presented to anticipate the effect of studied parameters on the receiver collection efficiency. The anticipations may help to adopt the technology for practical use.

The developed models would help to design and anticipating the performance of the dish concentrator system with a modified cavity receiver that may be used for applications e.g. power generation, water heating, air-conditioning, solar cooking, solar drying, energy storage, etc.

The originality of this manuscript comprising presenting a differential-mathematical analysis/modeling of hemispherical shaped modified cavity receiver with non-uniform surface temperature boundary condition. It can estimate the variation of temperature of heat transfer fluid (water) along with the receiver height, by taking into account the receiver cavity losses by means of radiation and convection modes. The model also considers the radiative heat exchange among the internal ring-surface elements of the cavity.

Every independent organization would sincerely like to have competent, loyal and engaged people, as engaged persons are typically those who have significant attachment and active involvement in their organization. Without engaging people, high quality and productivity will not be achieved. The purpose of this study is to explore the impact of organizational culture derived from Tunisian customs of firm performance. Tunisian subcultures may not be represented in the national culture.

This study carefully examines the impact of organizational culture on firm performance of Tunisian small and medium-sized enterprises. Results from 100 organizations and companies were collected using questionnaires for data collection analysis from employees occupying various positions in different hierarchical levels. Statistics used are tested by ordinary least squared regression. Furthermore, response bias, validity and reliability were the most important points examined by researchers.

These results reveal and confirm that the charisma that has been perceived by employees as energy state has an impact on the performance of the organization, regardless of the moderating effect of the uncertainty of the environment. Moreover, this study also showed that organizational culture has a significant effect on firm performance as well as on the interpretation of the organization, which depends on charisma.

The implication is that even in a country with many subcultures, excellent management still needs to pay attention to the impact of national culture at the organizational level on job attitude, work ethics and employee engagement, which are however, very limited. It is expected that this finding can contribute to the organization in that management becomes aware of the personality of the employees during their recruitments, especially the chief characteristic of being energetic. Managers need to create a conductive and rewarding environment for individuals to contribute positively.